Ancestral Wine: When Natural Doesn't Need a Label
“Natural wine” has become such a common phrase that sometimes we no longer know what it means. Is it a wine without sulfites? Without filtration? Without human intervention? Or simply...
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“Natural wine” has become such a common phrase that sometimes we no longer know what it means. Is it a wine without sulfites? Without filtration? Without human intervention? Or simply...
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When Language Meets the Glass There are words that refuse to cross borders. They cling to their soil like old vines, absorbing centuries of climate, culture, and silence. And when...
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Minerality on both sides of the ocean: when the soils speak in the wine We often describe wines as mineral—flint, saline, volcanic, stony—but what does that really mean? As we...
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The Mission Grape: The Vine That Crossed Oceans and Rooted itself in the Americas When we think of wine from the Americas, we often imagine modern names: Napa Valley, Mendoza,...
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Rioja: The land that awakened the titans “ Before wine had a name, the land already had memory. ” This year, as Rioja celebrates the centenary of its Denominación de...
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Between Glamour, Procedures, Stoppers and Corks When people hear you're a wine importer, their minds automatically fill with images of clinking glasses in sun-drenched vineyards, elegant dinners in French chateaux,...
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As its name suggests, the Priorat Qualified Designation of Origin has deeply spiritual roots. Unlike other European wine-growing areas founded by Cistercian monks, it was the Carthusians—an even more austere...
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Phenolic Maturation: The Hidden Key to Wine I frequently receive questions about various aspects of wine and vineyards. Many of them inspire me to write these articles. Wine is an...
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In the mountains of the Cordillera Central of Spain, in 1468, Queen Isabel was crowned Princess of Asturias and heir to the crown of Castile in the village of El...
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My job as an importer and distributor of Spanish wines is not just about selecting great wine. I look for wines with character, those that tell the story of their...
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Vineyards are living beings and, like any living thing, they require adequate nutrients on a constant basis. We, for example, need different vitamins, but taking them as a routine every...
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Quercus Suber - The Cork In the last blog, we talked about oak and the shared history between wine and oak. Today, we'll continue with the topic of trees and wine,...
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