The harvest: when an entire year fits into a bo...
Just a few days ago, the Harvest Moon, what often appears as the closest full moon in the northern hemisphere, lit up the skies. It is the traditional name for the full...
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The book
Any industry usually has its terminology and wine is no different. My goal is to demystify this terminology and demystify the wine itself for you.
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Pruning: The Most Important Decision Made Befor...
When we talk about a great wine, we usually talk about aromas, flavors, complexity, or that bottle that left us speechless. But, setting aside personal tastes—because that will always be...
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Orange Wine and Rosé: Opposites, Reflections, a...
In the world of wine, few categories generate as much curiosity—and as much confusion—as orange wine and rosé wine. They are sometimes presented as modern trends, "natural" labels, or alternative...
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Two years: what's been built since the beginning
April arrived again, almost without warning. And with it, an inevitable pause: to look back. Two years ago, this project was nothing more than a persistent idea. The direction was...
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Wine as myth: from the Titans and the gods to t...
Wine has always existed somewhere between the real and the mythical. Long before designations of origin, laboratory analyses, or tasting notes, people tried to explain wine through stories. The ancient...
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Love as our origin: viticulture, oenology and e...
We talk a lot about technique. About soils, altitude, acidity, fermentations, winemaking decisions. But there's something that almost never appears in the technical sheets and yet underpins everything: love. Love...
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Looking To The Past to See Toward The Future
Looking back to build the future January takes its name from Janus, the Roman god of beginnings and endings. Guardian of thresholds, Janus looked in two directions at once: toward...
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December with Sarah's Wines: a toast to gratitu...
December invites us to look back, give thanks for what we have experienced, and recognize how cycles—like those on Earth—close to make way for new ones. This year, while reflecting...
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Ancestral Wine: When Natural Doesn't Need a Label
“Natural wine” has become such a common phrase that sometimes we no longer know what it means. Is it a wine without sulfites? Without filtration? Without human intervention? Or simply...
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Untranslatable words about wine
When Language Meets the Glass There are words that refuse to cross borders. They cling to their soil like old vines, absorbing centuries of climate, culture, and silence. And when...
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Connected Worlds
Minerality on both sides of the ocean: when the soils speak in the wine We often describe wines as mineral—flint, saline, volcanic, stony—but what does that really mean? As we...
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The Mission Grape, The Missionaries and The Ame...
The Mission Grape: The Vine That Crossed Oceans and Rooted itself in the Americas When we think of wine from the Americas, we often imagine modern names: Napa Valley, Mendoza,...
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