"A pale and bright varietal Bastardo (a.k.a. Trousseau) [...] It's serious, elegant and nuanced, with faint floral notes, hints of blood orange peel and white pepper. They are hoping to plant some more of the variety, because it works very well in sandy and granite soils. It's delicate, elegant and fine-boned, with a vibrant mouthfeel and effervescent acidity and the salinity from the granite soils. Delicious. 5,500 bottles produced. It was bottled in May 2024.

At Fedellos, they suffered in the very warm and dry 2022 vintage, and 2023 was warm and wet with mildew and a lower crop. They harvested 70% to 80% before the rains during the harvest. They keep increasing their collection of vineyards, purchasing and regrafting some plots; in total, they work around two hectares and buy grapes from seven to eight hectares. They produce around 45,000 bottles."